Quote:
Originally Posted by PeppyGPhiB
ETA: We are in the stage of cake tasting right now and have been blown away by all the choices. I think so far one of our favorites was pink champagne with fresh strawberry and custard filling. I personally care way more about what the cake tastes like than what it looks like. It will also be the only dessert at our wedding, aside from maybe some chocolate-covered strawberries.
|
Keep in mind that the cakes you are sampling are WAY fresher than your actual wedding cake will be. Your actual wedding cake will likely have been made several days ahead of time, and probably decorated a few days in advance as well.
Hybrid Mode
