Unique food? I tend to avoid places that advertise "unique cuisine," as the prices at those places tend to be as inflated as the culinary egos and the snobbery. That, and the food is rarely if ever "unique."
I really meant more -- well-prepared food or a place that gives a twist to a traditional dish.
Truly, I love the fine dining experience as much as a burger at a local hole-in-the-wall place.
__________________ XΩ Alumna --45 Year member ΦΑΘ Alumna ΚΔΕ Alumna
I tend to avoid places that advertise "unique cuisine," as the prices at those places tend to be as inflated as the culinary egos and the snobbery. That, and the food is rarely if ever "unique."
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