Quote:
Originally Posted by NutBrnHair
So typical of Americans.
I avoid the all-you-can-eat buffets. I much prefer a locally-owned restaurant with unique food and smaller portions -- and so do 90% of my friends.
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Unique food?
I tend to avoid places that advertise "unique cuisine," as the prices at those places tend to be as inflated as the culinary egos and the snobbery. That, and the food is rarely if ever "unique."
I'll eat wherever my family and I are in the mood to eat. Sometimes that's a nice restaurant, sometimes it a place that's quick and easy. Sometimes it's a local hangout, sometimes it's a chain. Sometimes it's a place to get dressed up for, sometimes I'm peeling my own shrimp. Sometimes it's "American cuisine," sometimes it's not. Sometimes it's even a buffet (which can be a plus with kids) -- either the "trough" kind or the Sunday after-church very nice kind.
Every restuarant may not have good food, but good food can be found in any
kind of restaurant -- even the troughs.
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