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  #1  
Old 10-06-2007, 06:31 PM
carnation carnation is offline
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Question Pumpkin Ravioli

Does anyone know if you can buy pumpkin ravioli readymade or if you have to make it yourself?
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  #2  
Old 10-06-2007, 06:36 PM
Senusret I Senusret I is offline
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Not sure if this answers your question, but here is a link to a place that makes them and ships them frozen: http://www.shop.com/Gourmet_Pasta_Ch...26619-p!.shtml
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  #3  
Old 10-06-2007, 09:15 PM
CutiePie2000 CutiePie2000 is offline
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Do you have a Whole Foods near you, or maybe one of those gourmet (i.e. overpriced) pasta shops? It sounds like something that they might carry.
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  #4  
Old 10-06-2007, 10:39 PM
Drolefille Drolefille is offline
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Quote:
Originally Posted by CutiePie2000 View Post
Do you have a Whole Foods near you, or maybe one of those gourmet (i.e. overpriced) pasta shops? It sounds like something that they might carry.
Yeah anything like that will have them.. or local organic places maybe.
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Old 10-07-2007, 12:11 AM
DeltAlum DeltAlum is offline
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Check with the Circleville (Ohio) Pumpkin Show. It's a yearly event that will be held within the next couple of weeks.

They have Pumpkin everything.

It's almost disgusting.

www.pumpkinshow.com
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  #6  
Old 10-07-2007, 09:20 AM
texas*princess texas*princess is offline
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what is a pumpkin ravioli?
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  #7  
Old 10-07-2007, 09:36 PM
jess_pom jess_pom is offline
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Or you could go this route-Cheese ravioli with pumpkin sauce:
http://www.3aday.org/Recipes-And-Sna...kin-Sauce.aspx
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  #8  
Old 10-07-2007, 10:27 PM
LPIDelta LPIDelta is offline
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Yes I got it in the frozen pasta section. And I just paired it with a little butter and it was fab, although the lady in the story said something about putting it with a little oil and garlic sauce, with cheese on top.
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  #9  
Old 10-07-2007, 10:29 PM
GeekyPenguin GeekyPenguin is offline
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Is this really still an "exotic" item? My Target has it in frozen foods, as do all the grocery stores.

I've had it with a butter sauce and seen it served with cream sauce but I don't like cream sauce so I never eat it with that.
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  #10  
Old 10-08-2007, 06:52 AM
AOIIalum AOIIalum is offline
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I just saw a recipe last night for pumpkin ravioli in the current issue of Rachael Ray's magazine. LMK if you want it!
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  #11  
Old 10-08-2007, 08:59 AM
FSUZeta FSUZeta is offline
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i have had pumpkin ravioli at a local restaurant-it was a featured fall dish(last year) and was absolutely fabulous. now i wonder if they are doing it again this fall?

it was not served in a tomato based sauce-in fact, if i remember correctly, it was in a very light sauce. the pumpkin is in the filling. yum, yum!
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  #12  
Old 10-08-2007, 05:17 PM
carnation carnation is offline
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Quote:
Originally Posted by AOIIalum View Post
I just saw a recipe last night for pumpkin ravioli in the current issue of Rachael Ray's magazine. LMK if you want it!
Yes!! I would adore it!
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  #13  
Old 10-08-2007, 05:47 PM
AOIIalum AOIIalum is offline
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Originally Posted by carnation View Post
Yes!! I would adore it!
Found it online, so here is the recipe! If anyone tries it, be sure to share how it turned out.
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  #14  
Old 10-08-2007, 05:20 PM
SororityGirl789 SororityGirl789 is offline
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Hi, this is very random. I was just posting something about a sample sale at www.fair-etail.com (see cool sites thread) but just saw your post on pumpkin ravioli and couldn't resist posting! Actually, I just bought some but usually I buy butternut squash ravioli. I make an alfredo sauce and add fall spices to it and a little bit of sugar. It comes out incredible and everyone loves it. I'm making it tonight and just thought it was funny that you posted about it.
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