Quote:
Originally posted by PM_Mama00
I have a lot of family here who eat like that, and I noticed it in Sicily when I went there, but I always figured it was some European thing.
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Fruit and cheese is a mostly Mediterranean thing. You will see it a lot in French places too. One of my favorite french places was in the georgetown area in dc and when I was working for a client in fricking Dulles, VA a couple years ago we'd drive down there all the time just because I liked it. It's a really simple and light food.
As for cheesecakes, the best cheesecakes are made italian style in nyc...
-Rudey
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