What is the weirdest, disgusting, etc food you ever ate?

[DaemonSeid]

I hate beets.

[MysticCat]

Originally Posted by cheerfulgreek

I'd have to say raw oysters.

I won't eat raw oysters but smoked oysters are heaven.

Originally Posted by Drolefille

Sushi is amazing. All of it. Every piece you all don't eat leaves more for me

Then I have probably provided you with a lifetime supply. I can't stand it. Ditto caviar. Blech.

Meanwhile, as I have mentioned before I do love me some haggis.

[AGDee]

Originally Posted by Drolefille

Sushi is disgusting. All of it.

Fixed that for you

Originally Posted by MysticCat

I won't eat raw oysters but smoked oysters are heaven.

Then I have probably provided you with a lifetime supply. I can't stand it. Ditto caviar. Blech.

Meanwhile, as I have mentioned before I do love me some haggis.

I agree on raw oysters, smoked oysters and caviar.

However, I just had to Google what haggis was and OMG.. no flippin way. NO!!!!!!

Squid, in the form of calamari is probably the most adventurous I've been. My list of foods I find disgusting is very, very long though, including beets, lima beans, liver, eggplant, and *almost* every other vegetable known to man.

[IrishLake]

Originally Posted by MysticCat

Meanwhile, as I have mentioned before I do love me some haggis.

Just threw up a little bit...

Sigh... when I was pregnant the first time... I had a craving for limestone or shale.

Yes - rocks.

Blame it on a mineral deficiency, or pica, or whatever. I was a geologist at the time, and anytime I was out in the field with a drill crew, and if the drill augers brought up perfectly clean limestone or shale fragments, into my mouth they went. I would just suck on them though, I knew better than to swallow.

[MysticCat]

Originally Posted by Drolefille

Sushi is amazingly repulsive.

Got to get it right.

Originally Posted by AGDee

However, I just had to Google what haggis was and OMG.. no flippin way. NO!!!!!!

The Great Chieftan o' the Puddin' Race, as Robert Burns put it.

It sounds worse than it tastes. It tastes kind of like spicy liver -- and I love liver.

I can get why reading what's in it can be . . . off-putting . . . to some. But Kevin is right, it's just cultural conditioning. Every culture eats some things that other cultures would find gross. American food producers are just better at hiding the less appealing animal parts in processed meats, sausages, hot dogs . . . .

[Drolefille]

Originally Posted by MysticCat

Then I have probably provided you with a lifetime supply. I can't stand it. Ditto caviar. Blech.

Meanwhile, as I have mentioned before I do love me some haggis.

I have been to a Scottish pub in STL and they serve haggis that is minus most of the offal. I don't really know how that works, but I intend to order it if I grace their door again.

Originally Posted by AGDee

Fixed that for you

You're dead to me.

Originally Posted by knight_shadow

And fixed it back

You're awesome.

Originally Posted by MysticCat

Got to get it right.

I can get why reading what's in it can be . . . off-putting . . . to some. But Kevin is right, it's just cultural conditioning. Every culture eats some things that other cultures would find gross. American food producers are just better at hiding the less appealing animal parts in processed meats, sausages, hot dogs . . . .

You're also dead to me.

[MysticCat]

Originally Posted by Drolefille

You're also dead to me.

But I gave you all my sushi.

[Drolefille]

Originally Posted by MysticCat

But I gave you all my sushi.

You might be on lifesupport.

[cheerfulgreek]

Originally Posted by MysticCat

I won't eat raw oysters but smoked oysters are heaven.

Hmmm, I'll have to try that. I can't remember if I had smoked oysters or clams. I think it was clams.

I think I tend to gross people out sometimes, because I love my french fries with mustard. I mean, I literally drown my french fries with mustard. It's funny because whenever I go out to eat with someone I've never been out with, they look at me like I'm nuts as they keep watching me pour on more and more mustard on my french fries. Yummy.