"All you can EAT!" A regional/state thing?

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08-27-2008, 03:44 PM

NutBrnHair NutBrnHair is offline

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Join Date: Sep 2003

Location: TN

Posts: 7,487

Quote:

Originally Posted by SWTXBelle

4.) Fajitas are made of skirt steak or chicken. Lobster fajitas are an abomination.

Ever been to Puerto Nuevo? Some of the best Mexican food I've ever had -- and lobster is their specialty!

http://www.bajalife.com/bordercrossi...nglobster.html

...but, I do know what you're saying -- it always makes me laugh when I see a "spinach & mushroom burrito" on the menu of an authentic mexican restaurant.

Oh, and I would dearly LOVE to experience Herbert's in San Marcos someday!

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