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  #31  
Old 04-21-2011, 04:11 PM
AGDee AGDee is offline
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You all have hit almost all of my faves already...


Quote:
Originally Posted by KSUViolet06 View Post
There is a place here called Katie's Corner.

It's amazing.

This is a chain. We had one too but it just closed last year. Their Moose Tracks was pretty good.

Quote:
Originally Posted by lovespink88 View Post

If I go to Cold Stone I get Peanut Butter Cup Perfection (chocolate ice cream, mashed up Reeses, spoonful of peanut butter, and chocolate syrup).
#1 best thing at Coldstone. Heaven on a spoon.


Quote:
Originally Posted by victoriana View Post
Stroh's Moose Tracks and Cookies and Cream. YUM!

LOVE Moose Tracks, LOVE Strohs. There are other brands of Moose Tracks that are good, but Strohs is always the best!

Quote:
Originally Posted by AOIIalum View Post

After that a toss up between Ben & Jerry's Phish Food.
I could live on this alone in life.

The one nobody has mentioned yet that is TO DIE FOR is Mackinac Island Fudge. Yummmmmmmmmmm.
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  #32  
Old 04-21-2011, 04:25 PM
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honeychile honeychile is offline
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My favorite is a local shop - Brusters. We had a taste test between Brusters and Godiva's Chocolate Raspberry Truffle, and Brusters won, hands down.

If I've buying some for home, it's . Supposedly, it's less fat & calories, but if I really have to have ice cream, I usually don't look at the labels! Vanilla, please, with lots of "stuff" to put on it!
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  #33  
Old 04-21-2011, 07:57 PM
PeppyGPhiB PeppyGPhiB is offline
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Quote:
Originally Posted by excelblue View Post
* Secret Breakfast from Humphrey Slocombe

Secret Breakfast is this really sweet ice cream with quite a few ingredients, but Bourbon and Irish Cream are main ingredients. Yes, it does have enough alcohol that if you eat too much, you might just lose your judgment (slightly).
This one wins the prize for the best name!
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  #34  
Old 04-21-2011, 07:57 PM
NinjaPoodle NinjaPoodle is offline
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Quote:
Originally Posted by Benzgirl View Post
Locally, I love Mitchell's Ice Cream.

and Woo City, that you can only get in restaurants. It is very high in butterfat and so delicious.

My favorite Flavors vary but typically have carmel mixed in.
Mitchell's? I still have nightmares from when I used to work there!
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  #35  
Old 04-22-2011, 03:47 PM
NinjaPoodle NinjaPoodle is offline
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Baskin-Robbins
Hagen Daz
Ben and Jerry's
That is all.
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  #36  
Old 04-22-2011, 04:48 PM
SydneyK SydneyK is offline
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I so rarely go out for ice cream anymore - it's been years since I went to an ice cream store (parlor? that seems so formal). It took this thread for me to realize how long it's been! I'm a horrible mom, and I realize this trend must stop now.

When I used to go out for ice cream, it was always to Baskin Robbins. My choice there was either Cookies and Cream or Pistachio. While on vacation once, I went to a Ben & Jerry's and had Phish Food. Good stuff.

There's a Mexican restaurant in town that has wonderful fried ice cream. I'm sure it's completely inauthentic, but it's delicious.

I buy Blue Bell brand ice cream from the grocery store - Ultimate Neapolitan is our family's favorite. There's some in the freezer right now actually, and I think I hear it calling my name.
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  #37  
Old 04-22-2011, 09:49 PM
christiangirl christiangirl is offline
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It used to be Chocolate Chip Cookie Dough and now it's Cake Batter. Apparently, I can live without cooked things (even in ice cream).

Ben & Jerry's has the chocolate ribbon going through it but at Coldstone, I can get cake batter with yellow cake, strawberries, and sprinkles!

DangitnowI'mhungry.
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  #38  
Old 04-23-2011, 02:19 AM
knight_shadow knight_shadow is offline
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So is cake batter ice cream done at other places? The first and only time I've heard of it is at Cold Stone.
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  #39  
Old 04-23-2011, 02:23 AM
christiangirl christiangirl is offline
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Yes, it is. I think Cold Stone was the first to break it out, though.
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  #40  
Old 04-23-2011, 02:24 AM
knight_shadow knight_shadow is offline
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Now you've got me craving it lol
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  #41  
Old 04-23-2011, 08:50 AM
PiKA2001 PiKA2001 is offline
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Best.thing.ever.

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  #42  
Old 04-23-2011, 09:54 AM
IrishLake IrishLake is offline
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Quote:
Originally Posted by christiangirl View Post
Yes, it is. I think Cold Stone was the first to break it out, though.
I dunno, cake batter has been around in my hometown for as long as I can remember... yum....
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  #43  
Old 04-23-2011, 04:58 PM
KSUViolet06 KSUViolet06 is offline
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Am I the only person who eats ice cream all year round?

When I moved here, it surprised me that the ice cream places (non-chains) would close for the winter.

I love eating ice cream even when it's cold outside.
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  #44  
Old 04-23-2011, 05:02 PM
christiangirl christiangirl is offline
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^^We definitely do. I couldn't imagine winter holidays without all the ice-cream related desserts!

Quote:
Going for a place in ice cream history, Cold Stone Creamery has introduced Cake Batter Ice Cream, which it believes will be the biggest new flavor to arrive on the frozen desserts scene since Ben & Jerry's introduced Cookie Dough ice cream back in 1991. "We are introducing an unprecedented ice cream flavor with an amazing new taste to ice cream lovers around the world," said Lisa Levi, Cold Stone Creamery media relations specialist. "It's a milestone for Cold Stone Creamery, but even more importantly it's a major milestone in the industry and is sure to make ice cream history."
http://www.allbusiness.com/manufactu.../446145-1.html

@IL This was in 2003. Maybe they stole the recipe from a small business in your hometown?
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  #45  
Old 04-23-2011, 05:03 PM
Drolefille Drolefille is offline
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@KSUViolet
Nope, but a couple of the non-chain places here do the same thing. Business just isn't high enough to justify the costs of running the store.
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