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Welcome to our newest member, AlfredEmpom |
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09-08-2006, 08:41 AM
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Join Date: Dec 2001
Location: the mothering hut
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Quote:
Originally Posted by KLPDaisy
They really had to have thought about it "hmm, what could we possibly do to cheesecake to make it any more fattening than it already is?" I got it! Deep fry it!"
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Then dip it in ranch dressing.
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09-08-2006, 08:51 AM
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Join Date: Apr 2001
Location: Naptown
Posts: 6,608
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Quote:
Originally Posted by honeychile
WHYOWHY do restaurants feel that everything tastes better when it's deep fried?!
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Honey, how can you sit there with your Southern heritage and ask this???? lol Besides, things DO taste better when they're deep fried!
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09-08-2006, 09:21 AM
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Join Date: Jan 2001
Location: New England
Posts: 9,328
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Quote:
Originally Posted by ecupidelta
This is not the worse thing I've ever heard of being deep fried. Each year at our state fair I'm scared to see what comes next. So far we have deep fried twinkies, oreos and pickles. 
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Anthem, a pretty solid/respected restaurant in Boston, serves fried twinkies as well. I heard they're pretty good.
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09-08-2006, 09:24 AM
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Join Date: Dec 2003
Location: The Matrix
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Quote:
Originally Posted by KSigkid
I've actually seen fried mac and cheese before - there are a couple of places that sell them in little tater-tot style pockets. Pretty good, although you'd need to run 100 miles to burn the calories in just one of those things.
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I've also had fried mac and cheese - not bad.
Speaking of Fridays, I also read that they're changing their look because our generation can't relate to the 1920's stuff. Supposedly they're doing a retro type thing with 60's, 70's, and 80's designs. Should be interesting.
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Last edited by mulattogyrl; 09-08-2006 at 09:27 AM.
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09-08-2006, 09:29 AM
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Join Date: Aug 2003
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My Hubby and I made fried Mac and Cheese last week. Its actually really good if you do it yourself, and not as bad for you. Alton Brown did it in one of his cheese episodes.
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09-08-2006, 09:35 AM
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Join Date: Jun 2003
Location: partying like it's 1999
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Quote:
Originally Posted by Dionysus
You just dip them in flour and throw them in a frying pan, right?
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My mom dips it in egg and bread crumbs.
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09-08-2006, 10:07 AM
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Join Date: Jun 2006
Location: Greater New York
Posts: 4,537
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Quote:
Originally Posted by ecupidelta
This is not the worse thing I've ever heard of being deep fried. Each year at our state fair I'm scared to see what comes next. So far we have deep fried twinkies, oreos and pickles. 
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fried pickles are good
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09-08-2006, 10:20 AM
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I've seen the commercials. It just sounds so gross.
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09-08-2006, 10:26 AM
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Join Date: May 2006
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i haven't seen the commercials so i'm mildly intrigued... maybe tasting this stuff will be my weekend adventure.
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09-08-2006, 11:00 AM
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Join Date: Apr 2005
Posts: 13,578
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There was just some article about how someone won a Food prize in Texas for get this.....
Fried Coke.
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09-08-2006, 11:00 AM
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Join Date: Jun 2003
Location: partying like it's 1999
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Quote:
Originally Posted by Drolefille
There was just some article about how someone won a Food prize in Texas for get this.....
Fried Coke.
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Wow. That tops it all.
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09-08-2006, 11:03 AM
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Join Date: Apr 2005
Posts: 13,578
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Quote:
Originally Posted by KLPDaisy
Wow. That tops it all.
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Yeah, it was (if I recall correctly) Coke syrup mixed with batter.. deep fried, drizzled with more coke syrup and whipped cream or something like that.
ON a stick of course.
ETA: http://xo.typepad.com/blog/2006/09/deepfried_cocac.html
And it won a prize...
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09-08-2006, 11:06 AM
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Quote:
Originally Posted by Drolefille
Yeah, it was (if I recall correctly) Coke syrup mixed with batter.. deep fried, drizzled with more coke syrup and whipped cream or something like that.
ON a stick of course.
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Have you ever TASTED soda syrup? It's disgusting. It's like cough syrup, but sweeter and thicker. I had the pleasure on accident when the Pepsi guy forgot to set the machine at the restaurant I was working at to add the seltzer.
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09-08-2006, 11:07 AM
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Join Date: Jun 2003
Location: partying like it's 1999
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Quote:
Originally Posted by AlphaFrog
Have you ever TASTED soda syrup? It's disgusting. It's like cough syrup, but sweeter and thicker. I had the pleasure on accident when the Pepsi guy forgot to set the machine at the restaurant I was working at to add the seltzer.
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I tasted it once when basically the same thing happened to me. Only it was in a bar and it was Coke syrup mixed with rum. Lovely. Although the bartender was very apologetic and I ended up drinking free for the rest of the night, which was very good.
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09-08-2006, 11:45 AM
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I've had fried mac & cheese bites at a quasi-upscale restaurant and they were GOOD as hell. That said, I really don't need to be eating that crap and Fridays is nasty (although to be fair, I really don't do chain restaurants).
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