Quote:
Originally posted by ISUKappa
I love Reising and Gewurztraminer, though after 2-3 glasses I feel the need to brush my teeth from of the sweetness.
The husband and I had a really nice Pinot Noir from California one night and I can't for the life of me remember what it was. I usually prefer white over red, but now I'm starting to enjoy a nice glass of red every once in a while.
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Rex Goliath makes a really solid pinot noir in the $6-7 range, and Stonehedge makes a quite solid bottle at about $10-11, both Cali central coast IIRC.
Hybrid Mode
