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Rudey -re: Wolfgang: I ate at Spago in Vegas (granted not LA), another restaraunt at the MGM, and one here in ATL. My review of all 3 would be that it tasted like they took one of his frozen dinners out of the freezer, microwaved it, and put it on a fancy plate.
Re: Emeril's - I really only ate there once. I had a steak, a salad with Goat Cheese, and dessert. I guess you really can't mess that up very much. I can't speak for anything else on the menu though...
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