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I agree with everyone who said Reese's peanut butter cups. Yum. I also like anything that has toffee in it (there's some type of little candy bar but I can't remember who makes it that is chocolate with chunks of toffee) but I don't really like a big ol' Heath bar by itself. Toffee is awesome, but it has to be in context.
As for pumpkin seeds, I *love* them. The best way to make them, IMHO, is to fry them in a little olive oil. That way, they're not so dry and the salt sticks better. Yum!!
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Hybrid Mode
