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Old 10-19-2011, 07:56 PM
DrPhil DrPhil is offline
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Join Date: Nov 2008
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Quote:
Originally Posted by MysticCat View Post
Yep. I think it tastes sort of like spicy chopped liver, and -- get ready to groan -- I love liver (if it's prepared properly).

I love liver.

I also love chicken gizzards.

I hate chitterlings. I had it fried at a restaurant when I was a child. I liked it but only because it reminded me of chicken gizzards.
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