Jewish pizza: (created by Wolfgang Puck) pizza dough pre baked. His isn't too crispy nor too chewy. Topped by: creme fresh, then Nova lox covering the entire pizza. A few dabs of red caviar and a few bits of chive snipped on top. Heaven.
Forgive my unsophisticated palate, but I gag at caviar. Had it at 15 at a theater opening and again at 16, and I just....ugh...
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