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  #1  
Old 03-03-2008, 06:26 PM
ISUKappa ISUKappa is offline
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Originally Posted by cheerfulgreek View Post
I think corn based ethanol would be a good replacement for gasoline, once it's perfected. Right now, the use of ethanol as a fuel remains financially viable only because of a 51 cents/per gallon tax exemption granted by the Federal Government to refiners who produce a gasoline ethanol blend. Another problem with ethanol right now, is it has to be transported to refining plants by trucks and trains, burning emissions producing hydrocarbons in transit.

Personally, I do think we should make the switch ASAP, even though it's not the end all be all to America's fuel problems, but I think for the time being it would be a temporary fix, at least until it's perfected.
I honestly don't think corn-based ethanol is the answer, and I live in the Midwest and have felt the direct benefit of the current ethanol boom. It is a highly inefficient way to create ethanol and the toll it takes on the natural resources (especially the water table) isn't worth it, IMO. We'd be better off focusing on switchgrass or other forms of cellulose.
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Old 03-03-2008, 08:35 PM
bluefish81 bluefish81 is offline
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Quote:
Originally Posted by ISUKappa View Post
I honestly don't think corn-based ethanol is the answer, and I live in the Midwest and have felt the direct benefit of the current ethanol boom. It is a highly inefficient way to create ethanol and the toll it takes on the natural resources (especially the water table) isn't worth it, IMO. We'd be better off focusing on switchgrass or other forms of cellulose.
I agree. I think that there has to be a better resource available besides corn-based ethanol, perhaps one that our society isn't so dependent upon for a food resource? The price of corn on a bushel basis has gone up significantly over the past few years, great for farmers selling the corn, not so good for consumer looking to buy a product that uses corn as its base. There's also a lot of farmers that are opting to plant corn instead of what they probably should be planting in their respective areas. So the quality of the product may not be as good because the soil where it's being planted may not be right for corn. Like trying to grow peaches in Nebraska, you'd probably just end up with crappy peaches.

Cheerfulgreek as far as your hurricane analogy regarding the present day intesity vs. the 70s. I think your comparison is both a frequency and severity concern. You're seeing stronger storms (severity) more often (frequency). Do I think that they're happening stronger and more often? Yes. Did we luck out in 2006 due to a weather system that was parked over FL and pushed everything back out to sea? Yes. And I'm very thankful for it. As far as last year I didn't watch the hurricane season as closely so I have no idea why there wasn't much activity.
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Old 03-04-2008, 12:11 AM
AGDee AGDee is offline
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There was a good special on HBO a while back where they talked about all the things that they could be using to make ethanol that we just toss away now. They suggested things like: Having an ethanol production facility next to an orange juice production facility and using the orange peels that get tossed and things like that. I don't get why they're pushing corn so much either. It's not the best thing to be making ethanol from, from everything I've read.

There are many reasons to move to alternative fuels whether Global Warming is really happening or not. Wouldn't it be nice to be less dependent on foreign oil? Wouldn't it be nice to breathe cleaner air? Have asthma rates go down? Eliminate ozone action days?

Wind and solar is where I think we should really be focusing our attention.
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Old 03-04-2008, 02:56 AM
cheerfulgreek cheerfulgreek is offline
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Originally Posted by bluefish81 View Post
I agree. I think that there has to be a better resource available besides corn-based ethanol, perhaps one that our society isn't so dependent upon for a food resource? The price of corn on a bushel basis has gone up significantly over the past few years, great for farmers selling the corn, not so good for consumer looking to buy a product that uses corn as its base. There's also a lot of farmers that are opting to plant corn instead of what they probably should be planting in their respective areas. So the quality of the product may not be as good because the soil where it's being planted may not be right for corn. Like trying to grow peaches in Nebraska, you'd probably just end up with crappy peaches.

Cheerfulgreek as far as your hurricane analogy regarding the present day intesity vs. the 70s. I think your comparison is both a frequency and severity concern. You're seeing stronger storms (severity) more often (frequency). Do I think that they're happening stronger and more often? Yes. Did we luck out in 2006 due to a weather system that was parked over FL and pushed everything back out to sea? Yes. And I'm very thankful for it. As far as last year I didn't watch the hurricane season as closely so I have no idea why there wasn't much activity.
Local events like this are not the same as global climate change, but they do appear to be apart of a larger trend. Since the 70s, ocean surface temperatures worlwide have risen about +1F. Those numbers have moved in sequence with global air temperatures, which have also risen up a degree. I think the warmest year ever recorded may have been in 2006, followed by 2005, with a few previous years close behind. Does this mean more hurricanes? Perhaps. Maybe not, which is why it's so hard to pin down these trends. Infact the past 10 stormy years in the North Atlantic were preceded by many quiet ones. This all happened the same time global temperatures were rising. I'll explain it this way. Worldwide, there's like an equilibrium. When the number of storms in the North Atlantic increases, there's usually a corresponding fall in the number of storms in other regions, but frequency is not the same as intensity. Also, I think I said earlier in a previous post that there have been two recent studies that demonstrate the difference and prove my point.
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  #5  
Old 03-04-2008, 02:31 AM
cheerfulgreek cheerfulgreek is offline
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Originally Posted by ISUKappa View Post
I honestly don't think corn-based ethanol is the answer, and I live in the Midwest and have felt the direct benefit of the current ethanol boom. It is a highly inefficient way to create ethanol and the toll it takes on the natural resources (especially the water table) isn't worth it, IMO. We'd be better off focusing on switchgrass or other forms of cellulose.
I never said it was the answer. I just said it was an alternative. Plus we wouldn't be able to survive on corn based ethanol alone, because even if we were to convert the entire U.S. corn crop to fuel, it would only offset about 10% of America's gasoline consumption, which is why I also mentioned hydrogen power as another alternative. This we have PLENTY of.
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