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So, here's my annual Christmas gift to everyone: recipes.
1)THESE ARE AWESOME
Easy Sausage Pinwheels
1 large can pillsbury crescent rolls
1 pkg cream cheese, softened
1 lb sausage, cooked, crumbled
Take crescent roll dough out of pkg, leave whole, and lay on flat surface covered with waxed paper. Pinch all the seams closed and use a rolling pin to flatten and stretch a little. Spread cream cheese over dough and top with sausage. Roll dough, tightly, into a log. Slice in, about, ½” slices. Place rounds on cookie sheet and place in 375F oven for 15 minutes.
2) Easy Sweet and Sour Meatballs
Meatballs:
2 lb hamburger
1 cup crackers, crushed
2 eggs
2 tbsp soy sauce
1/4 tsp pepper
1/2 tsp garlic powder
1/3 cup ketchup
2 tbsp onion
Sauce:
1 can jellied cranberry sauce 12 oz. bottle chili sauce
2 tbsp brown sugar
1 tbsp lemon juice
Mix meatball ingredients and form into balls. Can be frozen until ready to use.
For sauce: mix all ingredients with mixer, cook over medium heat until smooth. Pour over meatballs and bake at 350F for 30 minutes. Or put in crock pot to cook and keep hot for a party.
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Welcome to GreekChat. Sorry so few of us are willing to blow rainbows up your ass. --agzg
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