Pot with boiling water. Add Old Bay seasoning when you fire up the burner. Add cut up potatoe.
When potatoe is getting soft, test with a fork, pour in shrimp. It can be frozen, it will only take a little longer.
When shrimp is a nice pink then take it out.
Use either red shrimp sauce or melted butter with lemon.
Salad if you want, but who wants to eat that instead of shrimp!
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