Quote:
Originally posted by smlwonderdst
I can't stand for the juices in my food to mix, so I strain everything so that it has only a little juice. When the juices mix the food tastes funny to me.
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I feel you smlwonderdst,
...I get clowned by co-workers when we go out to lunch because I'm like this too. Once, a restaurant's catered meal had both beets, w/ beet juice which bleeds into everything else on the plate, and potato salad. I made a little "potato salad" dam, scooped out the p-salad untainted by the beet juice, and saved the meal.
they laughed, but I was on full when I left.
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