Quote:
Originally Posted by Tulip86
Depends on what country you visit. In some counties servers just get paid more because tipping isn't the standard. But in most servers make the minimum and rely on tips. Adding a service charge is not "what they do in Europe" but what they do in some European counties and it's usually mentioned on the menu.
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Isn't that what I said..."in some European countries?"
I tend to tip more than 15% because I rarely go to sit-down restaurants and when I do, it's usually for special occasions or large groups. Also, I would really prefer to avoid certain stereotypes about some groups not tipping...
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