Have y'all tried Boca???

[AKA_Monet]

If you take the Boca's and lightly sautee them with some onions and the Hain's Vegetarian Brown sauce and add some rice or mashed potatoes, mmmm, mmmm good...

If you take Morningstar Farms (a Kellogg's company) round sausages, and take the firm tofu with fresh salsa and pico de gallo sauce, cilantro and Tofurella, both the cheddar and the mozzarella, you've got like a western omelette type of deal... Good breakfast in the morning. Too bad my husband is allergic to raw tomatoes...

If you get the Veggitino's meatballs or Yves' meatball--you've got spaghetti and meatballs...

If you grill the Gardenburger's Riblet---hmmmmm good...

If you take the baked tofu and skewer it with fresh veggies... then grill it...

If, if, if...

I am getting good at adapting recipes...

The thing is, all the Vegetarian faux meats are not truly vegan, until they specify. Yves, Loma Linda, Worthington Farms, Veggie (something) and Nature's (something) make vegan style foods.

Some of the Chinese and Indian foods are vegan. And if you goto the Asian markets, they really sell the vegan vegetarian stuff.

Morningstar, Boca and Gardenburger puts cheese, milk products and eggs in their vegetarian preps... But if you all don't have a problem with it, then hey... Welcome to the Veggie Delite World!!!