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07-15-2023, 07:46 PM
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GreekChat Member
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Join Date: Nov 2006
Location: Minnesota
Posts: 15,434
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Quote:
Originally Posted by PGD-GRAD
In the summer it’s hard to beat Dairy Queen; I love their soft chocolate! Other times I enjoy Baskin Robbins’ offerings, especially mint chocolate chip and sometimes peach or lemon in warm seasons.
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I totally forgot about Dairy Queen. I love plain ice cream with the candy crunch toppings on top.
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Phi Sigma Biological Sciences Honor Society “Daisies that bring you joy are better than roses that bring you sorrow. If I had my life to live over, I'd pick more Daisies!”
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07-15-2023, 08:22 PM
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GreekChat Member
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Join Date: Oct 2012
Posts: 3,619
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Quote:
Originally Posted by PGD-GRAD
In the summer it’s hard to beat Dairy Queen; I love their soft chocolate! Other times I enjoy Baskin Robbins’ offerings, especially mint chocolate chip and sometimes peach or lemon in warm seasons.
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Quote:
Originally Posted by cheerfulgreek
I totally forgot about Dairy Queen. I love plain ice cream with the candy crunch toppings on top.
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I can’t eat Dairy Queen. I do that and it’ll be Chernobyl simplex 10 until I eventually shit on myself in the process of passing all that built up Dairy Queen ice milk gas Lol.
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07-15-2023, 09:09 PM
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GreekChat Member
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Join Date: Aug 2009
Location: N 37.811092 W -107.664643
Posts: 5,307
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Am I the only one who makes ice cream? Have an ancient electric machine (God was a baby when I bought it) that makes four quarts. Uses rock salt. I’ve made many flavors over the years, and have complied with special requests when invited to BBQs, etc. The best part is when the machine stalls, and there’s always a volunteer or three to clean the dasher. If you know, you know.
Store bought: Turkey Hill coffee, or Starbucks coffee flavors are my preferred options. We have local shops that I like (The Screamery is a good choice IMO). DQ lines are way too long in the summer.
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"One of the painful things about our time is that those who feel certainty are stupid, and those with any imagination and understanding are filled with doubt and indecision." Bertrand Russell, The Triumph of Stupidity
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07-16-2023, 07:22 AM
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Moderator
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Join Date: Feb 2002
Location: You're looking at Planet Earth
Posts: 6,548
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Quote:
Originally Posted by carnation
Something verrrryyy chocolatey!
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Absolutely yes to this! My favorite is Graeter's Double Chocolate Chip. In a waffle cone, please.
Quote:
Originally Posted by *winter*
No parlor, just Turkey Hill chocolate marshmallow.
But not many places around here sell it.
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That's a good one. Can't find it up here in WI, either. Where I grew up we had a local chain, Ehrler's. Their Chocolate Marshmallow might be the best ice cream I've ever had.
I now live in the heart of Frozen Custard country. The best I've had up here is Rice Krispie Treat. "Chunks of Rice Krispie treats, fluffy marshmallow and chocolate shavings blended into a vanilla custard." Trust me, it is divine!
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"If you want to criticize my methods, fine. But you can keep your snide remarks to yourself. And while you're at it, don't criticize my methods." Rupert Giles, BtVS
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07-16-2023, 04:01 PM
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Moderator
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Join Date: Jul 2001
Location: Crescent City
Posts: 10,040
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Quote:
Originally Posted by AZTheta
Am I the only one who makes ice cream?.
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I've been known to make ice cream on occasion.
A fun way to make ice cream: Ziploc ice cream. Put some milk / half and half / cream in a quart bag along with vanilla extract (or whatever flavor you like) and whatever sweetener you like. Put some ice and salt in a gallon bag. Seal the quart bag, put it in the gallon bag, and seal the gallon bag. Then shake the hell out of the gallon bag. After a bit, you will have a quart bag full of ice cream.
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AEΦ ... Multa Corda, Una Causa ... Celebrating Over 100 Years of Sisterhood
Have no place I can be since I found Serenity, but you can't take the sky from me...
Only those who risk going too far, find out how far they can go.
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07-17-2023, 05:42 PM
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GreekChat Member
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Join Date: Sep 2001
Location: San Diego, CA
Posts: 2,901
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Quote:
Originally Posted by aephi alum
A fun way to make ice cream: Ziploc ice cream. Put some milk / half and half / cream in a quart bag along with vanilla extract (or whatever flavor you like) and whatever sweetener you like. Put some ice and salt in a gallon bag. Seal the quart bag, put it in the gallon bag, and seal the gallon bag. Then shake the hell out of the gallon bag. After a bit, you will have a quart bag full of ice cream.
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It also works well if you drop the ice cream bag, ice and salt into a big, plastic, gallon (or more) sized container like this:
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Gamma Phi Beta
True and Constant
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08-21-2023, 09:08 PM
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GreekChat Member
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Join Date: May 2007
Location: Michigan
Posts: 4,459
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Blue Moon!
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Gamma Phi Beta
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08-22-2023, 05:58 PM
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Super Moderator
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Join Date: Nov 2001
Location: Counting my blessings!
Posts: 30,891
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Does anyone else live near a Culver's? Love their frozen custard! My favorite is vanilla with Heath topping, or Mint Explosion!
During my "medical incarceration" I had a lot of Italian Ice. With the heat wave predicted for the next couple of days, I have an order in for a dozen or so cups: lemon, cherry, and blue raspberry. YUMMY!!
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"He who is not busy being born is busy dying." Bob Dylan
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08-22-2023, 06:53 PM
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Super Moderator
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Join Date: Jul 2001
Location: On the beach. Well....not really but near it. :0)
Posts: 13,560
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Baskin Robbins:
Seasonal flavors:- Winter White Chocolate
- Baseball Nut
- Love Potion
- Egg Nog (not sure if they still make it)
and then for regular flavors: - Pralines and Cream
- Chocolate Mouse Royale
- French Vanilla(not sure if they make this anymore)
- Peanut butter and Chocolate
- World Class Chocolate
Ben and Jerrys- Cherry Garcia
- Coffee Coffee Buzz Buzz
- Salted Caramel Almond
- Peanut Butter Cup
- Pistachio Pistachio
- Vanilla Carmel Fudge
San Francisco-- local only
https://mitchellsicecream.com/ice-cream-flavors/
Mitchell's Ice Cream (since 1953)
Ube (it's a purple yam- imported from the Philippines)
Grocery store:
Haagen-Dazs (usually a limited selection)
Vanilla Swiss Almond
Vanilla Bean
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Last edited by NinjaPoodle; 08-22-2023 at 07:10 PM.
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08-22-2023, 09:42 PM
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GreekChat Member
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Join Date: Nov 2006
Location: Minnesota
Posts: 15,434
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Quote:
Originally Posted by NinjaPoodle
Baskin Robbins:
Seasonal flavors:- Winter White Chocolate
- Baseball Nut
- Love Potion
- Egg Nog (not sure if they still make it)
and then for regular flavors: - Pralines and Cream
- Chocolate Mouse Royale
- French Vanilla(not sure if they make this anymore)
- Peanut butter and Chocolate
- World Class Chocolate
Ben and Jerrys- Cherry Garcia
- Coffee Coffee Buzz Buzz
- Salted Caramel Almond
- Peanut Butter Cup
- Pistachio Pistachio
- Vanilla Carmel Fudge
San Francisco-- local only
https://mitchellsicecream.com/ice-cream-flavors/
Mitchell's Ice Cream (since 1953)
Ube (it's a purple yam- imported from the Philippines)
Grocery store:
Haagen-Dazs (usually a limited selection)
Vanilla Swiss Almond
Vanilla Bean
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lol
Looks like you’ve experimented with many different flavors of ice cream, NinjaPoodle.
__________________
Phi Sigma Biological Sciences Honor Society “Daisies that bring you joy are better than roses that bring you sorrow. If I had my life to live over, I'd pick more Daisies!”
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08-23-2023, 10:30 AM
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GreekChat Member
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Join Date: Dec 2003
Location: North Carolina
Posts: 1,007
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Friendly's Forbidden Chocolate then Rainbow Sherbert
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08-23-2023, 12:20 PM
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GreekChat Member
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Join Date: Oct 2006
Location: Twin Cities
Posts: 6,543
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Vanilla chocolate chip for me
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The world system is in direct opposition to God and His Word — PrettyBoy
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08-23-2023, 01:22 PM
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Moderator
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Join Date: Jan 2000
Location: Cleveland, Ohio
Posts: 9,324
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Cookies and Cream
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Garth J. Lampkin, Diversity and Inclusion Chair, Region 4
Sigma Tau Gamma Fraternity
LetEmKnow!!RollTau!!
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08-23-2023, 01:33 PM
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Super Moderator
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Join Date: Nov 2001
Location: Counting my blessings!
Posts: 30,891
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[QUOTEVE=Wolfman;2498403]Friendly's Forbidden Chocolate then Rainbow Sherbert[/QUOTE]
LOVE Rainbow Sherbet!
Or Lime or Raspberry Sherbet!
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~ *~"ADPi"~*~
♥Proud to be a Macon Magnolia ♥
"He who is not busy being born is busy dying." Bob Dylan
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