I just had to report that I had a wonderful Thanksgiving down in South Carolina with my fam! My cousin made some of everything. But what took the cake for me was that this year she and her husband fried the turkey. It was very juicy and delicious. Had anyone else done any experimental dishes over the holiday?
i made duck for the first time. the last time i ate it or saw it prepared was about 15 yrs ago when my grandfather made it. i am happy to report that it came out delectable!!!!! it is very easy to prepare and oh so tasty!!!!
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