Location: In the deep south (and there's no place I'd rather be)
Posts: 433
Quote:
(although I do still occasionally put sugar on them)
A true southerner never puts sugar on grits, that just ruins them!
I've lived in South Georgia all my life. I didn't like grits until last year though. A guy that lived next door to me cooked Beer Can chicken and grits for us one night. I tried the grits and I loved them! I still can't stomach instant grits, but I love the slow cooked ones. The only thing I put on mine is butter.
Threaded Mode