Let's not forget the famous Turkey Marsala - basically leftover lumps of turkey (you know what I'm talking about - when you get to a section that can't be neatly carved) sauteed in dry marsala wine with mushrooms.
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Is there anyone else here who has ever heard of putting cooked fine egg noodles on top of their mashed potatoes instead of gravy? Mr. Adrienne's family does this - first time I saw it I thought they were playing a prank on me. I already warned the in-laws I'm bringing my own gravy this year.
</hijak>
Adrienne
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