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Remember, that Black northerners and southerners are only seperated in history by the Great Migration...we still cook the same foods. Some northerners just experiment with many different foods because of the ethnic diversity in most northern cities. I speak as a native New Yorker.
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THANK YOU, Nikki! I wish we black folks would remember that more often...I find it amusing that we feel the need to separate over non-issues (since all of our mamas/daddies/grandmamma/grandaddies have roots in the SOUTH, somewhere!). IT AIN'T THAT SERIOUS...
Exquizit: I don't know what else to tell you about the meals (you said you were looking for recipes)...I prepared the foods exactly as I described them...pretty simple, yet VERY yummy. The only thing I would add is that the veggies only need to be grilled a couple of minutes on the Foreman. AND, I'm not sure if your beef is with asparagus or artichokes (you said artichokes; I mentioned asparagus), but I can tell you that asparagus is GOOD, especially steamed/grilled with some garlic, lemon and olive oil. Try it!
[This message has been edited by Discogoddess (edited March 07, 2001).]
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