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Bartending schools are a lot of money. Especially when you can get the training and get paid if you were to get a job at a place like TGI Friday's. I know at some restaurants you have to pay your dues as a w/w (for non-restaurant folk, that is waiter/waitress... pronounced dub-dub). But restaurants that are short staffed might send you directly there, or with an arranged short stint as a w/w. I would apply at some restaurant with good bar training and check out your options before spending money on bartending school. Chances are even out of bartending school you will still encounter the same problems.
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ALPHA GAMMA DELTA
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