lol, i've had mine since my days in the Corps dorms. I even constructed a crude "porch" out my window, utilizing a piece of scrap plywood, two shoelaces, and the hooks outside on the wall to grill on. All was fine until the day i put a little plant out there and Corps Staff decided that was too much and made me take it down.
I've done steaks, burgers, chicken breasts(for fettucine alfredo), brats(ooooh sooo good) and other sausages.
Stan? Carrots? what the hell did you drink that night?
Kitso
KS 361
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