Quote:
Originally posted by EagleChick19
I think that the Asiago cheese is fine, because its baked into the bread. But, she is saying that don't take the cream cheese b/c it has been sitting out for a while.... You know what that can give you...
Food Poisoning!!
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Exactly...Everyone hated having to make those little single servings of cream cheese. Weekends were the worse, b/c obviously in the morning we sold a lot of cream cheese. And since we also had to still take care of customers, sometimes the cream cheese would sit out for a couple hours before being refrigerated again...
The asiago is perfectly fine...it usually was frozen right up until the point it was going to be baked.
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