Quote:
Originally Posted by MysticCat
if only Houston were a little closer.
Actually, I can make my own of both if I had the time. But I have a number of sources for good pimento cheese, and the weekend ins't over yet.
Is there a bad way to have pimento cheese?
How about pimento cheese fritters?
Actually, maybe macaroni and cheese with pimento cheese is a possibility tonight. Hmmmm.
And that cake is beautiful -- maybe too pretty to cut! But where are the nuts? I've got to have nuts on hummingbird cake.
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Fritters! Yum!
MC, would I serve you hummingbird cake with pecans? I think not!
Quote:
Originally Posted by MysticCat
I also prefer cans to plastic, but I like fountains (assuming they're blended right and working properly) better than cans.
FWIW, the formula for Coke, and I'm assuming for most other soft drinks, is different for cans and personal-sized bottles compared to the formula for fountains and larger bottles, like the 2-liter ones. That's because they assume that people will drink directly from cans and small bottles, but that they'll use ice for fountains and larger bottles. So the Coke from fountains and larger bottles is slightly stronger to allow for dilution from the ice.
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I didn't know this - although my parents would give us the Coke syrup when we were sick. Now that I think about it, maybe I had it wrong...?