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  #1  
Old 10-19-2011, 09:32 PM
PhoenixAzul PhoenixAzul is offline
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Oh man, Mattar Paneer....*drooool*

I've actually made my own paneer at home (super easy--boil milk, put in some lemon juice, curdle, strain into cheese cloth, press and eat/cook). I do miss being able to get it cheaply at a grocery store. Get with it, America!
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Old 10-19-2011, 09:56 PM
*winter* *winter* is offline
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Originally Posted by PhoenixAzul View Post
Oh man, Mattar Paneer....*drooool*

I've actually made my own paneer at home (super easy--boil milk, put in some lemon juice, curdle, strain into cheese cloth, press and eat/cook). I do miss being able to get it cheaply at a grocery store. Get with it, America!
What 'burgh are you in? In Pittsburgh they just closed one of my favorite Indian restaurants
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Old 10-19-2011, 10:51 PM
aephi alum aephi alum is offline
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When I was a child, I was the pickiest eater EVAR. I grew out of it and am now a pretty adventurous eater.

Indian food never looked "gross" to me, with two exceptions: dhal and paneer. I tried masoor dhal (the red one) and nom nom nom But most dhal is on my shit list, as is paneer.

Eel sushi initially looked disgusting to me, but I went out for sushi with a few friends, and we ordered an eel roll, and I was convinced to try a piece - nom nom nom. I have a limited tolerance, though - I'll eat one piece of eel sushi or I'll split a roll with someone, but I prefer other types of sushi.
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Old 10-19-2011, 10:57 PM
NinjaPoodle NinjaPoodle is offline
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Old 10-20-2011, 08:42 AM
PhoenixAzul PhoenixAzul is offline
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Quote:
Originally Posted by *winter* View Post
What 'burgh are you in? In Pittsburgh they just closed one of my favorite Indian restaurants
I live in Millvale, so just across the river from Lawrenceville. My go-to Indian place is Taj Mahal on McKnight Road...sooo good. Which place was your favorite?
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