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I refused to use fondant icing on my cake. I have found that it can dry out and taste "gummy" (I think that is the best word for it). Consider what time the cake will be delivered to the venue, and how long after that it will be eaten. I know personally, the cake will be delivered by about 3 pm, but won't be eaten until 8:30 pm that night. Being out that long, in my case, would have dried out the fondant.
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ZTA
"Even in our sleep, pain which cannot forget, falls drop by drop upon our hearts. Until against our will comes the wisdom of God."
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