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Yes they can eat it if the meat is butchered by a Kosher butcher. In Raleigh, Kosher Jews order their meat from Atlanta and have it driven up by the company once a month. Some extremely orthodox Jews will only use Kosher milk products.
Also, for it to be "really kosher" Milk and Meat can never touch each other or eaten at the same time. You have to have two seperate counters, plates, glasses, utensils, etc... One for milk food and parve and one for meat. Some people make an exception for restaurants (about the plates and utensils) being that there is only ONE kosher deli in NC
I had a friend that got physically sick after she ate a cheeseburger for the first time in freshman year in college. (It was psychological of course). She was in a sorority and just ate the vegatarian courses and skipped the meat.
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