Recipe Swap

[honeychile]

Originally posted by AXiD670
Sweet & Sour Meat Loaf

15 oz. can of tomato sauce
1.5 lbs. ground beef
1 cup bread crumbs
2 tablespoons vinegar
1 teaspoon salt
1 teaspoon pepper
2 eggs (beaten)
1 teaspoon minced onion
1/2 cup sugar
2 tablespoons brown sugar
2 teaspoons mustard

Mix together the ground beef, 1/2 can of the tomato sauce, bread crumbs, salt, pepper, eggs, and onion. Form a loaf and bake for 45-50 minutes at 350 (or until done -- my oven is on steroids so it only takes like half an hour). Mix together the other 1/2 of the tomato sauce, vinegar, sugar, brown sugar and mustard. Pour mixture on top of baked meat loaf and bake for 5-10 minutes.

Oh, does that sound GOOD!! I'm thinking meat loaf this weekend...!

MTSUGURL (and everyone else) - I'm going to pick up my recipe file tomorrow, and I have some really good ones!

For fudge, I've always microwaved a can of Pet milk (sweetened) & chocolate chips until the chips melt. Take it out of the microwave, put a dash of vanilla in it and whip it like crazy! Turn it out into a buttered square cake pan, and smooth the top. Let it cool for at least a half hour. If you want nuts, add about a cup towards the end of the whipping.