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I had this dish at a Charleston restaurant that I'll never forget; a pile of grits with shrimp on top and the whole thing was just swimming in melted butter. Makes me hungry just thinking about it!
What I really love about Southern cooks is how passionate they are about everything that comes out of their kitchen tasting good. And they're never stingy with the butter!
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I ♥ Delta Zeta ~ Proud Mom of an Omega Phi Alpha and a Phi Mu
"I just don't want people to go around thinking I'm the kind of person who doesn't believe in God or voted for Kerry." - Honeychile
Hail to Pitt!
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