My poundcake is sooo good. Put this on your table and I swear your guests will be in love!
you need:
1/2 lb. unsalted butter
2/3 cups of sugar
5 eggs
1 tablespoon of vanilla extract (use the real thing not imitation)
2 cups of sifted all purpose flour
1/4 teaspoon of salt
1 teaspoon of fresh lemon juice
1 cup of whipped cream
You need a loaf pan
Preheat your oven at 350 degrees. Cream your butter and sugar together . Add eggs to the mixture one at a time. Then add vanilla and whipped cream. Then add flour , salt, and lemon juice. Pour mixture into the butters and floured loaf pans. Bake for 1 1/4- 1 1/2 hours . Once it comes out let cool for 5 minutes while still in the pan. If you want to garnish use berries that are in season.
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