Quote:
Originally posted by tinydancer
Oh, I agree! I just love all those cooking shows. It's funny, because I can't cook for anything and don't really like to, either.
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Don't feel bad... I trained as a cook - ahem... Food Service Specialist - in the Air Force and quickly hung up my chef's hat and whites soon after I got out. I'll cook for family and a small group of friends but I may reconsider if - or when - I get appointed one of the Stewards in the Masonic lodge. (The Stewards are responsible for preparing the meal that's served prior to the meetings.)
Sh*t-on-a-shingle, anyone?
(The most common name given to creamed beef on toast in the military.)