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I've never heard of the credit card crab or the Business lunch (although I haven't been in the working world too long.)
This reminds me, when I went on a trip last year to DC with some high school friends we went out to dinner one night. One of the girls said it was proper etiquette to just split the bill evenly between everyone rather than worrying about dividing it up. I think my meal actually cost more than most (I got a beer or two) but I did not want to just split it evenly because I thought that it was absurd for us to pay for each others, especially when some checks were less or some could not afford it. So we had a big discussion about what you would do if one person ordered surf and turf and another got a house salad. We ended up getting the waitress to split it up. Has anyone else heard of this or does anyone actually do this?
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