Thread: Favorite wine, champagne, or asti
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  #40  
Old 11-13-2003, 09:11 AM
AOIIsilver AOIIsilver is offline
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Join Date: Sep 2002
Location: TN
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ice and wine
I understand Tom's post about not adding ice to wine to keep its character....
However, I have grown up putting ice in heavy, unchilled reds. I also have lots of ice in Sangria. Am I the only person who does this?

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