Quote:
Originally posted by AKAtude:
I know someone who will actually leave a list of written "tips" on a napkin for the waiter/waitress if they feel as though the service was less than acceptable.
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My friend does that...but she leaves crazy tips like "don't run with scissors"

That's WRONG. I tip according to service. I've been known to leave a quarter (yes 25 cents) on a table. That's if the service is REAL bad and it's worse than leaving nothing.
Hair and nail salon's...I'm a good tipper but don't burn me with a curling iron

or cut me with the cuticle remover