Quote:
Originally posted by AKA_Monet
Last I looked, which was 2 weeks ago, was the enriched vanilla Silk... It has sodium caseinate--a milk product, but no lactose...
Also, Tofurella has the Na-caseinate in it too... Casein is still derived from milk if one is a purist... But, it really is no longer milk if it is just casein--that's the main protein constituent in whey--the part of it that makes the milk, milky...
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Interesting (to me at least
)- the Silk website lists the ingredients for the soymilks and it doesn't include that. You read this on the label?