Quote:
Originally Posted by KD4Me
I live in the South. . . . Wedding cakes are big here (along with the groom's cake), so those would be a given and other desserts unnecessary . . . .
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In my part of the South, the groom's cake would be served at the rehearsal dinner, not at the wedding reception.
As for other desserts, the sit-down meal with courses (and wedding cake for dessert) is a fairly new thing around here and is still far from universal. The "traditional"reception is a stand-up affair with lots of finger foods and small serving foods, including a number of sweet foods other than wedding cake—cookies, small tarts, mousse, etc.
But no cookie table.
