Tomato juice? I dunno. I need sugar in my tomato juice. That sounded gross, I know, but I love how my Coctel de Camaron at my fav Mexican restaurant tastes. It has avocado, onions, peppers, and other stuff including a sweet taste. This may seem strange but I can imagine some libations being put in there.
Quote:
Originally Posted by aephi alum
AMEN.
I'll have a very dry Tanqueray martini straight up with a twist.
Years ago, my husband put me onto the idea of vodka tonics made with citrus vodka. Nummy and very refreshing in summer.
And I recently discovered Crabbie's alcoholic ginger beer. 4.8% ABV and also very refreshing on a hot summer day.
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I think I usually hear people say "vodka 'tini". I probably got accustomed to vodka being used in martinis. I prefer gin...for most drinks.