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Chicken hearts.
I would have thought yuck until I was in a Brazilian Steakhouse in Rio and the waiter slid a pile o' sizzling chicken hearts with aorta and pulmonary arteries still attached from his skewer onto my plate. I decided to be a good tourist and give it a try. It was the perfect chicken flavor with a crispy surface pop and chewy interior. They were hot, juicy and salty. Perfect! When I go to Brazil now, I crave chicken hearts.
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AOII
One Motto, One Badge, One Bond and Singleness of Heart!
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