Quote:
Originally Posted by ASTalumna06
No way. Just the can. But I agree that it must be cold.
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If you can get Mexican Coke - it is still made with cane sugar and comes in a glass bottle. Chilled and out of a washed bottle is still the best!
If you don't have a bodega or taqueria near by some grocery stores hide it in the ethnic foods aisle.
You can actually taste the difference between the cane sugar Mexican Coke which has a higher sucrose content. Coke bottled in Dallas which has more beet sugar and some fructose but a higher sucrose content, and Coke bottled in Atlanta which has a higher fructose content.