Quote:
Originally Posted by AlphaFrog
My husband (who has been a professional cook for over 10 years) and I caught the re-run. He was dumbfounded at some of them not being able to produce eggs and pancakes in an hour.
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Since yesterday was Shrove Tuesday, I made pancakes for supper last night and I decided to try Chef Anne's trick of beating the egg whites and then folding them into the batter. We like!