Quote:
Originally Posted by TonyB06
Hey, can we get some recipes up in this piece?
And whether it be dressing/stuffing, I don't eat it if it's smothered in gravy. Gravy, like cocaine, has no place on this earth.
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I beg to differ! Cocaine is commonly used in medicine to contract bleeding vessels in the nose during ENT procedures. Nothing weirder than seeing your first vile of cocaine solution during medical school.
Gravy, basically another name for sauce, when done well is wonderful in the right quantities. It should be an accent to a dish and not smother it. If you have to cover a dry dressing with gravy to make it edible, your doing it wrong.