You know, it isn't "traditional" for the bride to bake cookies for her own wedding, but dammit, I did it anyways. If you feel like people aren't picking up what you're putting down, then perhaps you can start the baking yourself and use it as an excuse to get others involved?
We had folks start baking in July for our November wedding, and then freeze them to keep them fresh. Everything tasted delicious!
Photo evidence...dieters beware.(Also...this is a tiny fraction of what there actually was. The caterers kept filling them until we were out)
