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Old 03-28-2011, 11:12 AM
TonyB06 TonyB06 is offline
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Join Date: Sep 2003
Location: Looking for freedom in an unfree world...
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not a recipe, but a question

Stock pot or dutch oven?

Reccomendations? Why one over the other? Does one lend itself to better types of recipes?

At present, I think I'm leaning toward the stock pot, but am open to convincing that I need a dutch oven.
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Last edited by TonyB06; 03-28-2011 at 11:35 AM.
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