Quote:
Originally Posted by SMTTT
I think one egg casserole should be fine for the size (or the ones who at least RSVP'd). For me, eggs are really filling, so unless its a freakishly amazing casserole that everyone wants a bite of, it should be enough.
I remember we had a great fruit platter at my step-mom's babyshower and they had two or three dips that went with it. I can't remember what was all in them for the life of me, but you could look up some good ones online. With the amount of food you have and drinks it sounds like plenty. If people show up who didn't RSVP and don't get a plate of food, well, their loss 
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I was thinking the same thing, but then thought that they might eat before the people who RSVP'd! I may check the guest list at the door and give those who didn't reply a plastic plate (which I'm going to have on hand as back-up), instead of my good china. Those with china get to go to the front of the line!
Incidentally, I just made the first batch of pecan pie mini muffins (I'm going to stick them in the freezer until Friday) and just realized that I need to make extra because my kids and I are eating them all! They are so yummy...Paula Deen recipe!
Great suggestions about the dip...I think that will help dress up the fruit.