I worked in the food business for 6 years, through high school and college. The strangest thing that happened to me was during a shift at McDonald's, one of our customers dropped dead at the front counter while getting his second cup of coffee. Everyone pretty much freaked out that worked there except the manager on duty and me. We kept the drive-thru running while the ambulance was there. He cooked and I took orders. I just kept telling the customers someone was sick when they asked. We did lock the doors though. I am bad with faces, but I do remember what he looked like 20 years later.
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